6947, Jalan Kampung Paya, Kampung Paya, 12300 Butterworth, Pulau Pinang, Malaysia
+60 16-408 6650
235 ratings
Located in Butterworth, Pulau Pinang, this family restaurant provides a diverse menu featuring grilled chicken chops, pasta, and a selection of burgers and sandwiches. The grilled chicken chop section includes variations such as Karé Chicken Chop served with Japanese curry sauce, Satay Chicken Chop accompanied by a homemade peanut satay sauce, and Mongolian Chicken Chop with a sweet and spicy glaze. Additional options include a Hawaiian Chicken Chop paired with grilled pineapple, french fries, and a fried egg. Prices for these dishes range from RM 23 to RM 25.
The pasta offerings comprise classic preparations like Chicken Bolognese Spaghetti with chicken meatballs, Mac & Cheese topped with croutons, Aglio Olio Spaghetti with prawns and mushrooms, and Carbonara featuring ham and sausage. The menu also features a Signature Maggie Goreng served with a fried egg and popcorn chicken, with pasta dishes generally priced between RM 14 and RM 22.
Burgers, sandwiches, and rolls highlight options such as the Village Signature, which includes a whole fried chicken chop with cheese and a homemade black pepper sauce, the Satay Burger combining marinated chicken chop with traditional burger toppings and satay peanut sauce, and the Surfing Burger featuring a battered fish fillet in a pan-grilled bun. Burger prices vary around RM 16 to RM 19.50. Overall, the menu is structured to provide a range of moderately priced, family-friendly meal options.
The menu at this family restaurant emphasizes a range of snack options, pasta dishes, and burgers, with prices spanning from RM 1 to RM 40, catering to diverse budget preferences. Budget-friendly choices include Regular Fries and Signature Maggie Goreng, typically priced under RM 20, while premium items such as Crispy Tofu (20 pieces) and Mac & Cheese with croutons are priced above RM 20. The presence of hearty burgers and pasta dishes suggests suitability for lunch and dinner, offering protein-rich meals and comfort food. Snack items like fries and tofu bites serve as lighter options or finger foods, which could align with casual dining or sharing scenarios. The menu structure supports both quick bites and fuller meals, addressing varied dining needs throughout the day.
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